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Tuesday, May 1, 2012


Bento Lunch: Igloo Bento

Time flies and it is already May! N will be having his Sat 10 test; today, tomorrow and on the 3rd. The other day I made Penguins bento and he requested for an Igloo and here it is.

  • Igloo shaped sandwich thins topped with provolone, door is made of bread crust and drawing with food safe marker.
  • Organic baby carrots, yogurt stars and seedless black grapes.


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11 comments:

  1. So cute! I have never seen black grapes before! I'll have to keep my eye out for them!

    ReplyDelete
  2. Dina, thank you. The store always stack them close to the red grapes. I personally prefer black grapes if I can find them, they are much sweeter.

    ReplyDelete
  3. Love ur Igloo. And ur penguin reminds me to dig out my sea creatures picks, as I'm making a whale 4 tomorrow. :)

    ReplyDelete
    Replies
    1. Ming, thanks and glad that you love it :) Looking forward to seeing for your whale and picks, always love your bentos!

      Delete
  4. Ooooh! It's so nice! What a great idea! i love the igloo

    ReplyDelete
    Replies
    1. Midori, thank you for your comment and I am glad that you love it :)

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ABOUT ME

Rina

Hello and welcome! My name is Rina. I am blessed with a wonderful husband and our amazing son. My goal is to present our son a variety of foods that are healthy, mixing the cultures and ideas in packing balanced lunches. I also try to present them in a fun way which led to my collection of bento boxes and accessories. Thank you so much for stopping by!


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