BOO, Ghost croissant bento

Happy Monday! We had a fun weekend at several carnivals as this was the last weekend before Halloween. This simple ghost themed lunch was put together in 5 minutes when I was in a hurry. The croissant was from a French bakery near our home and I love the little delicacies from the store which are made fresh daily from scratch, they are oh, so tasty.

I used an octopus shaped cutter for the ghost BUT you can also use a small tulip cookie cutter, turn it upside down and use a small straw for the features. The croissant fits nicely into our deep and spacious Goodbyn Hero.

In this bento lunch:

• Main compartment: Croissant topped with a couple of Provolone cheese and a cupcake pick, cotton candy flavored candy corn marshmallows and a GoGo squeeze apple sauce.
• Top left: Organic baby carrots.
• Top right: Tangerine with a leaf pick.

Here are the supplies that I used to create and pack this lunch.



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