This recipe is one of our longtime family favorites. There are so simple to make, you get the ease of a muffin with the deliciousness of a pancake. There are gazillions of yummy pancake recipes out there but this one works for me, it's simple and I mostly have the ingredients on hand.
I usually add frozen organic blueberries, strawberries and chocolate chips. You can also use bacon, ham and sausage pieces if you prefer adding meat.
Here is the recipe which I added blueberries.
Ingredients:
- 2 cups Original Bisquick mix or any other brand that you prefer.
- 1 egg
- 1 cup milk
- 1/2 cup pure maple syrup
- Blueberries
- Pam non-stick cooking spray or muffin cups.
Instructions:
- Preheat oven to 350º.
- In medium bowl, stir together pancake mix and remaining ingredients (except blueberries) until moistened. Do not over-mix.
- Spoon batter into greased or paper lined muffin pan, filling ¾ full. Add blueberries in each cup leaving space in between them.
- There is enough batter to fill one dozen muffin wells.
- Bake at 350º for 13-15 minutes or until a toothpick inserted into center comes out clean.
I also made a batch the other day with heart shaped strawberries and you can find one which I included in Nikolai's school lunch here.
Here are the supplies or similar that I used to create and pack this lunch.
Yummy! My family love pancakes and I have to give your recipe a try!
ReplyDeleteJessica
That looks yummy! Thanks for sharing the recipe!
ReplyDeleteThank you so much Midori!
DeleteYummm..! always love pancake!
ReplyDeleteThank you so much Yenny!
DeleteThanks for the recipe! Looks so yummy!
ReplyDeleteYou are welcome Ming and thanks for your kind comment!:)
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